Bistro Menu
10/07/24-10/13/24
- Hours
- Breakfast 7:30-10:30 a.m. // Lunch 11:30 a.m.-2 p.m. // Dinner 5:30-7 p.m.
- Weekend Hours: 7:30 a.m. to 7 p.m.
Mon
- Cheese Blintz w/ Fruit Topping $4.00
- Chicken Fried Rice w/ Egg Roll $6.00
TUES
- Waffle Breakfast w/ Whip Cream $4.00
- Bratwurst w/ Grilled Onion, Kraut & Jos $6.00
WED
- Eggs Benedict $4.50
- Tater Tot Casserole w/ Roasted Vegetables $6.00
THUR
- Chorizo Breakfast Tacos $4.00
- Tempura Shrimp w/ Mango Salad & Coconut Rice $6.00
FRI
- Biscuits w/ Sausage Gravy $4.00
- Chicken Cordon Bleu w/ Mashed Potatoes & Roasted Vegetables $6.00
SAT
- Blueberry Pancakes $4.00
- Sweet & Sour Pork w/ Rice & Sesame Vegetables $6.00
SUN
- Bacon & Cheddar Scramble $4.00
- Al Pastor Tacos w/ Spanish Rice & Beans $6.00
SOUP
CONSUMING RAW OR UNDERCOOKED MEATS OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Please ask if there are nuts in any of the entrée items served.
*Monterey Bay Aquarium Approved Sustainable
**Vegetarian
***Local and or Sustainable Protein Meat (no hormones or antibiotics)